Tag Archives: food blogging

My Ramadan MadeEasy with National Foods



So a good fortnight has passed since Ramadan began. And while I promised myself, this year, I would stay away from food that makes me happy, and stick to a diet, I failed (so far anyway).

Ever since Ramadan began, I found myself stuffing myself with all kinds of delicious food I could find. And while it is slightly difficult for me to list down everything I have had (Thank God) here are the top 5!

  1. Biryani

Ok, I can cook yes, but managing a biryani on my own …. not really no. This thing of beauty was prepared all the way by my mum and therefore was safe to consume. Her secret? The Biryani masala by National Foods.

2. Pita Bread Pizza

So the next thing on this list, I made myself, and yes, I survived. In the mood to have something delicious yet effortless, I searched online and came across this easy to make paratha pizza on madeeasy.com. Not being a fan of parathas, I swapped them for a Pita Bread, and lo and behold.

3. Watermelon and Peach Sorbet

So after the success of my Pita Bread Pizza, I wasn’t letting anything stop me from taking another bold step and this time with my own recipe attempt to make a sorbet! Yep, I dared. Using the Peach flavored Fruitily and fresh watermelon, I made this highly refreshing sorbet.

4. Lasagna

My love for Lasagna cannot be explained. It is perhaps the one thing I know I can make well. I have had other people eat it and say so too. My own recipe takes a lot of time and dedication on my part, and having none in Ramadan, I went for the easier version found on Madeeasy.com and made this. The picture isn’t too great, but trust me it was.


5. Peri Bites

My love for green chilies is very new. But since it has developed, I enjoy having the sharpness in my otherwise bland food. I am a fan of the peri bites and chili poppers many fast food cafes serve, and so when mum made these scrumptious things at home, I went insane. Yes, she surfs the internet too! Find the recipe here: Madeeasy.com


You can find plenty more easy recipes simply by visiting https://www.madeeasy.com.pk/. Do let me know which recipe you tried!



Slice Slice Baby! Broadway Pizza – Review


If you want to know what true love feels like, order a pizza. Even if it’s not the best pizza in the world, the cheesy goodness will still give you a warm and fuzzy feeling.


True love!

For a city famous for hating everything happening within it, Karachi sure loves it food.  Every corner you turn you find four different pizza parlours, all offering ‘the largest’ or ‘the tastiest’ ‘the one for health conscious (yes!)’ and more. The streets are lined with massive billboards, tempting you with pictures of pizzas all stolen from the internet.

So what’s the deal with this cheesy piece of bread that makes us Karachiites so insane? To answer this question, I valiantly sacrificed myself as a test subject and volunteered to find the best pizzas in the city. Yes, only for you all, I will order and eat all the pizzas I can find in Karachi and give you the final verdict.


Now I have already tried out the pizzas from various top outlets in Karachi and I have a few favourites. But in the spirit of having something different, I decided to order from the very famous (yet unexplored by me) Broadway Pizza.

The deals they were offering looked very enticing and being a sucker for some good pizza, convinced my mum to drop the idea of cooking something sad and ordered ‘The Full Deal’. The deal boasted a 20inch pizza of my choice, with an appetizer, a side, a 1.5 litre drink and 6 sauces.

Mentally prepared to gain 10 kg after this meal, I eagerly waited for my food to come. Promptly at 2pm, the time the guy on the phone told me it would arrive, the delivery guy showed up at my door. The pizza box was so huge, it wouldn’t fit in through the door, so I had to go find the key to open the extension (yep that was fun).  Three more trips in and out of the house with the food and I finally said goodbye to the delivery man (good guy.)

There are around 7 people in my house. And nobody was worried about not getting a piece (I don’t like to share). The box opened up to a very delightful looking heart shaped pizza! YES THE PIZZA LOVES ME TOO! My life is complete! Ok! So the love was short-lived because well I ate it. . February being considered the month of love (gag) I think this is the best a pizza parlour could do to keep up with the theme.


The pizza I ordered was Gypsy Euro, for appetizers, I got the Garlic Mayo Chicken wings, the side was Potato skins. Confused about the sauces, the guy taking my order said he would give me one of each. So I had 3 Garlic Mayo Ranch (everybody loved them), and 1 each of Jalapeno Ranch (a bit spicy), BBQ Ranch (liked the smokey flavour) and Spicy Buffalo (like the name said, too spicy).

The pizza was perfection. Thin crust just as I asked, it was crunchy and gooey at the same time. While I am a pepperoni pizza person, I had to keep in mind the others so Gypsy Euro with its topping of chicken sausages, smoked chicken and mushrooms among other things seemed the safest bet. And it delighted everyone. My dad who isn’t a fan of pizzas (yes, the horror!) too couldn’t resist. The huge slices meant nobody really had room for a second piece, even if they wanted to.  I don’t really like chicken wings, but my mum said she really liked them. The potato skins looked a little sad, but taste-wise they didn’t disappoint.

All in all, the little lunch I planned for the family went really well. Broadway Pizza has passed my test. Now looking for the next victim!

Much love,

Shan Foods – Khushiyan Chakh Lo‬


As a child, I used to believe Shan Foods was hand made by the Pakistani actor Shan. I was a very innocent kid, (read dumb) (I even thought accidentally mixing bubble bath with washing powder would magically grow clothes onto your body… what?).

Shan Foods has been servicing Pakistan for over 3 decades and now has expanded its market to provide a taste of home to those living abroad. People who have been abroad, know the main issue with food is it being Halal. The only way you can be sure is if you cook it yourself. And God help you if you can’t cook. So with Shan Masalas now available across the globe, an amateur too can cook wonders. even if you find yourself living in a different country, alone. All you need to do is read the instructions written on the label, or maybe call a relative (skype anyone). This is perfectly expressed in their latest ad that is currently being aired. Even the most stoic hearts such as myself, quietly shed a tear or two watching as two brothers celebrate Eid away from their mother, but remembering her with one of her specialty dishes. Scroll down below to watch it if you haven’t.

A while back my uncle from India was visiting us. My mom’s Indian, and her entire family still lives there. He could not shut up about how good our food was. Insisted on taking boxes upon boxes of Shan Masalas, even though his luggage could hold no more.

There was a time when my mum went to India for two months. That period was one of the funniest ever since my dad was in charge of feeding his four clueless kids. His idea of cooking was putting in all the Shan masalas his hands could reach into a pot of boiling chicken, (yes like mixing biryani and kebab masala) and we were so horrified watching him cook, we ate silently. Thinking about it now, I don’t think anything he cooked tasted off. Maybe Shan Masalas are made for clueless cooks as well as professional ones.

If you are anything like me, you only cook if your life depended upon it (yay us). But in light of recent events, I went through a serious lifestyle change, that meant eating healthy. So I took it upon myself to make my own healthy food. While my family enjoyed biryanis and pulaos, I sucked up and ate my boiled cabbage soup. Sure it was sad but it wasn’t all terrible. On my proteins days, I got to enjoy a delicious grilled chicken, which I made with my secret recipe! (ok no, it was just marinated with some lemon juice and Shan Masala.) But it was something I looked forward to.

Gone are the days when aunties would gather, mixing different spices to prepare delicious dishes (sometimes I wish I was born in that era). However we too have our own spectacular feasts. Only ours is prepared much quicker thanks to Shan Masalas.

My 13 day diet – Entry 8


11:30 am: The countdown has begun (well I was counting down from the day I started). So I have completed 11 days of this torturous diet, cheating not even once, even though temptations came from every corner. And frankly now this thing needs to be over. I am tired of letting all that delicious food down. Food that looks at me with those gorgeous colors and asks me to give it a warm comforting home in my tummy. 2 days might as well be 20! But anyway, breakfast is done. Lunch is a few hours away (cottage cheese and carrots) and the dinner and then day 11 will be over too! Till then..

If Only

If Only

4:30 pm: Lunch was good. As before I grilled the cubes of cottage cheese and steamed a carrot. The bread I have from breakfast, multigrain bread with bits of herbs is the only meal I have actually looked forward to on this diet. So far I have lost around 4000 grams. Yes, you guys can convert kgs to pounds, I will convert them to grams. That helps my case and sounds pretty impressive too. I fear my state when this diet will be over. I have already made a mental note of all the things I will eat after the diet, I just hope I don’t gain back all those 4000 grams. That is going to be worse than 4kgs!! Lord help me.


Dinner tonight will be a bowl of fruits (one apple) and yogurt. Yay me!



My 13 day diet – entry 6


11;00 am: So yeah I did not put up an entry of day 5. That doesn’t mean I have fallen off the horse. It simply means the effects of the diet are kicking in, namely mood swings and  the urge to pull out my hair and burst into tears (hormones suck!) Oh you guys I lost some weight!! And no it wasn’t my mother who told me so, it was my weighing machine set on the correct reading in case you were wondering. Yesterday was an ok day! A relative came to visit and brought over baklavas damn him! It took everything in me to stop myself from looking at those delicious pieces of absolute crap (I thought if I look down upon them, I wouldn’t want them so much).

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Relatives were born in hell, and that is where they shall return!

Breakfast yesterday was a piece of carrot and coffee. While today I was allowed toast too. Just stuffed my face with some. Feeling kinda whoozy today, light headed and bumped thrice into nearby objects. Since i have been through this hell before, I know the above mentioned symptoms would hit soon enough, however last time they hit around day 7, this time they are early. Oh well. 6 down and emmm wait I forgot how to count … oh yeah 7 left. God help me. More later.

6:00 pm: lunch yesterday was some grilled chicken and tomatoes. As it turns out, I was out of tomatoes, so I asked a co-worker to bring me one. Not one of my proudest moments. Touch, it was more grilled chicken. I am beginning to crave things I never ate before when they were put in front of me, like stew and other kinds of hotch potch mum makes. What do I do to kill those cravings? I smell and sniff. I go to my mother when she’s eating and take a big whiff of her plate. By this point she has given up all hope for me. The dizzy spells continue. Though I am not sure why. It’s not like I am starving. I am just eating healthy… sigh. Dinner will be carrots and boiled eggs and I am certainly not looking forward to that. At least I am closing in on the end date. Promised myself a big juicy burger once this is over. I am extremely proud of coming this far without cheating once so  yay me!!

10:00 pm: So the carrot and eggs were just as terrible as they sounded. I don’t know why i got the wise idea to shred the carrot and egg whites and mix them.,, I should have just eaten them one at a time and be done with it. But no, I had to be all civilised about it. Shredded both then mixed, added salt and pepper. Took one bite and realized I put in too much salt, so I poured water and strained the emmm goop. Took another bite.. awful. Put in some more salt and pepper and a few drops of soya sauce. Then started watching an episode of Marco Polo, hoping the show would distract me from the … sadness I was putting in my mouth. It did. Now I am relaxing with a big cup of green Tea!

One full week tomorrow!!!

My 13 day diet – entry 4


11;00 am: Couldn’t sleep well last night, so woke up extremely groggy. Had to rush to work too, so to stay awake, had two cups of coffee at home, and 2 pieces of toast. Came to work, and God bless him, the kitchen guy gave me yet one more cup. I could be jumping up and down right now, but my lazy cells outweigh the caffeine molecules. I am just waiting for this caffeine high to crash, we all know that’s going to happen very soon, and oh boy it’s not going to end well.


It's a wonder what things three cups of dark roasted coffee will make think about..

It’s a wonder what things three cups of dark roasted coffee will make think about..

3:50 pm: My lunch today consists of a cup of green beans and tomatoes with two boiled eggs. So surprise surprise I don’t feel very hungry today (That’s a first in a very long time). Adding to the coffee is 3 glasses of water (didn’t I mention I need to have a minimum of 8 glasses everyday) and the office guy just gave me some green tea. So I can feel waves ebbing and flowing inside me every time I move. Not a very pleasant visual I know. Bear with me. I have until 6 to finish my poor lunch. God give me strength. More later.


The struggle is too real.

The struggle is too real.

5: 20 pm: So forced myself to devour one the unborn, boiled and peeled.. eggs (don’t get any ideas I am not at the murderous stage yet, it has only been 3 days…. sob). The green beans weren’t so bad. I think i have grown rather fond on them. Steam em’ up for a few minutes and sprinkle on some salt and paprika and they don’t taste half as bad as I expected. I have already decided what I will have for dinner later tonight. Yay me!

8: 40 pm: I am allowed chicken and a green salad, so I boiled a few pieces and shred it, tossed in some spinach, cabbage and some more green beans. The green beans were a bad idea. Too much in the same day made me grow weary of them already, just as I was starting to like the damn things. The caffeine crash is yet to kick in, maybe I’ll sleep and avoid the fiasco altogether. Let’s hope I dream of Pizza!

So ready for Day 4!

My 13 day diet – entry 3


9:30 am; So I woke up to the news that the condition in the city was not too favorable to go to work. Yes, it happens more often that you would think. So I rejoiced a little and went back to sleep for half an hour. at 10, I finally got up, more for the breakfast I was promised by the meal plan than anything else. I could chomp down as many slices of wheat/multigrain bread as I wanted along with coffee and some margarine. It’s like being in a candyshop where wheat is the new sugar (so sad my life has become). Anyway I had two slices of this gorgeous multigrain bread that I bought from a nearby bakery. It really made up the getting out of bed worthwhile. Now, I sit back and wait for it to be lunch time. Yum Yum Yum!

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Breakfast with myself!

 4;30 pm: When you spend an entire day at home, by law you must spend it all my destroying whatever you can find in the kitchen (yes, I mean food). So imagine the pain this particular strike day caused me. One hour after breakfast, I was hungry again (That’s a new personal record btw). I shut myself in my room with some green tea and watched the latest episode of Brooklyn 99. By 2pm I decided it was safe for me to have lunch. My lunch plan today allowed me some protein along with a green salad (cucumber and lettuce it said) Lettuce I didn’t have. So i steamed some green beans and spinach along with a few cabbage leaves. The protein for me for minced chicken grinded with some green chillies, an onion and a few cloves of garlic (if they can ward of a vampire, maybe they can help me too).

Questions I ask myself.

Questions I ask myself.

9;00 pm: Two whole days of dieting and I am still not thin yet ( I know I am as surprised as you all). My relatives (the ones I actually like) showed up around dinner today. Mom made chicken karhai. It took every atom within to keep myself from sampling some. Dinner again was more chicken and only chicken so I grilled some kebabs again. Since no oil is to be used, it is wise to use a nonstick, otherwise the goop will become something even your cat won’t eat.

So ready for day 3!